Delicious food, excellent service, and a welcoming atmosphere.
That's what you can expect from a dining experience at Zoko 822.
Dinner begins at 4pm daily.
These are the evenings that make life joyous.
“We had the greatest family dinner here, and our group wasn’t family. That’s how this place will make you feel. It’s like being in your favorite aunt’s kitchen eating all your most loved foods, that she slaved over all day. I think we tasted almost everything on the menu and I didn’t have a bad bite. The service was great as well. These are the evenings that make life joyous.”
This place should easily impress any foodie.
"I think I'll be a regular. I'm gonna be broke in a few months. This place should easily impress any foodie.”
Zoko 822 has me telling all my friends!
"The quality of service, atmosphere, and food (+drink!) at Zoko has me telling all my friends! Our servers were very friendly and helpful, even down to helping us choose among the many gin options on the menu. The food menu gives you the flexibility to keep things cheaper or to indulge. I liked absolutely everything I tried! The marinated pears (pintxos) and goat cheese empanadas (tapas) were my favorites, but everything was delicious and interesting.”
Jamon del Diablo
deviled ham, smoked paprika, toasted baguette
marinated manzanilla olive, sport pepper, boquerón
roasted golden beet, dill, toasted baguette
cured salmon, artichoke, sunflower seed pesto
jamon serrano, petite basque
$11 per person
roasted half chicken, tomato and chickpea stew, arugula
Cider House Pork Chop
14oz. cut, warm chucrut, salsa sidra
24oz. ribeye cut, piperrada
Cazuela De Arroz
calasparra rice, sofrito, market vegetables, manchego, alioli
Pan con Tomate
grilled sourdough, garlic, tomato pulp, arbequina olive oil, sea salt
salt cod, chorizo, vino blanco, parsley
salt baked fingerlings, fresh coriander, mojo picon
artichoke, goat cheese, brussels, crèma, sunflower shoots
salsa verde, almond crumble
almond and carrot romesco, spiced almonds
hand-cut potato, smoky tomato sauce, alioli
Blistered Shishito Peppers
roasted garlic crèma, brown butter bread crumb
Winter Green Ensalada
marinated olives, orange segments, shaved fennel, artichokes, preserved citrus vinaigrette
jamon serrano, crèma
Butternut Squash Plancha Bread
nduja, pickled jalapenos, scallion
mushroom conserva, crispy jamon, ajo blanco, cured egg yolk
Gambas a la Plancha
grilled head-on prawns, pepper vinaigrette
Spinach and Manchego Croquetas
pickled red onion, herb salad