You don't have to travel far to enjoy the flavors of Basque Country.
General rule of thumb: brunch is always a good idea! Join us every Sunday from 10am-3pm for Grand Rapid's most unique brunch.
Now serving full service Lunch. If you're in a hurry try our Bodega 822 of simple "grab-and-go" lunch items along with beverages.
Chef Ryan's Basque-inspired cuisine, featuring Northern Spanish and Southern French small plates, served family-style.
Our bar boasts over 75 selections of gin. Try our unique twists on cocktail classics that even the non-gin drinkers will delight in. Yum!